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utthapam

intermediateB1

/ʊtˈθɑːpəm/ · ut-tha-pam

A thick pancake made from fermented rice and lentil batter, often topped with vegetables.

Meanings

nouninformal

A thick pancake made from fermented rice and lentil batter, often topped with vegetables.

چاول اور دال کے پکوان کا ایک موٹا پین کیک، جو اکثر سبزیوں سے سجایا جاتا ہے۔

اُٹھاپم

utthapam

Synonyms

pancakedosaflapjackپین کیکدوسافلیپ جیک

Antonyms

samosabiscuitcroissantسموسہبسکٹکروسان

Common Collocations

  • vegetable utthapam
  • utthapam batter
  • spicy utthapam

Example Sentences

I ordered a vegetable utthapam for breakfast.

میں نے ناشتے کے لئے سبزیوں کا اُٹھاپم منگوایا۔

Main ne nashtay ke liye sabzion ka utthapam mangaaya.

Utthapam is popular in South Indian cuisine.

اُٹھاپم جنوبی بھارتی کھانوں میں مقبول ہے۔

Utthapam jaanubi Bhaarat ke khanon mein maqbool hai.

She topped her utthapam with onions and tomatoes.

اس نے اپنے اُٹھاپم کو پیاز اور ٹماٹر سے سجایا۔

Us ne apne utthapam ko piyaz aur tamatar se sajaaya.

Easily Confused With

uttapam:Utthapam specifically refers to the thick variety topped with vegetables, while uttapam is often a less formal term.

💡 Memory Tip

Imagine lifting a thick pancake to enjoy its delicious toppings.

Picture a colorful pancake adorned with vegetables before a sunrise.

📖 Etymology

Origin: Sanskrit "उत्थापन" — to uplift, raise

First known use: 20th century

Utthapam is a South Indian dish that evolved from the traditional dosa, representing a fusion of cultures and culinary practices. It is typically thicker than a dosa and topped with various vegetables.